Lettuce Wraps (Cold Cut Rollups)

Lettuce leaves – Boston lettuce
Sliced luncheon meat (ham, turkey, roast beef or pastrami)
Cilantro mayonnaise or mustard
Scallions or bell pepper strips
*Select organic ingredients for optimal nutrition.

Preparation
Place lettuce leaves on workspace. Top each leaf with ½ slice of each meat (or your favorite combination. Spread the meat with the cilantro mayonnaise and/or mustard to taste. To give more flavor and nutritional value, sprinkle chopped olives or broccoli slaw on top of mayo and mustard. Roll up and secure with a toothpick. Another variation is to use guacamole in place of mayo and mustard.

A New Low Glycemic Recipe to Your In Box Every Week CLICK HERE!

Back to Our Favorite Easy Low Glycemic Recipes CLICK HERE!